ORANGE JELL-O SALAD

6 oz. pkg. of orange jell-o
2 cups of boiling water
9 oz. Cool Whip
1 pt. orange sherbet

Mix Jell-O, using only 2 cups boiling water. Add sherbet. This will
dissolve in hot water. Add Cool Whip.
Blend with mixer. (May add mandarin oranges.)

Submitted by: Jo Rouse